Sabudana – Ideal for fasts, this preparation of soaked sago tossed with spices and boiled potatoes is an all-time hit.

Hariyali Mutton – A traditional mutton delicacy from the exquisite kitchen of Mughals, famous for its rich & palatable food varieties.

Chana Dal – A variety of lentil, with a wonderful blend of spices.

Roti/White Rice